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Homemade Raspberry Mustard Dip

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This homemade raspberry mustard dip is the perfect recipe for dunking seasoned pretzels for a family snack or easy party appetizer. Mix up a batch in less than 5 minutes to add to your menu at the last minute!

A blue bowl filled with raspberry mustard has a spoon and is surrounded by seasoned pretzels.

When asked to bring an appetizer or snack to your next party, or you want something easy to add to the menu when you're the host, upgrade the pretzels and dip with this easy homemade raspberry mustard dip.

The whole thing takes just a minute to stir together and can be easily adjusted to suit your preferences.

It partners perfectly with homemade baked pretzels or simply seasoned pretzels from the store. I also love to dunk our roasted sausages in it. You'll find dozens of uses for this flavorful mustard dip this season.

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Why This is the Best Recipe

I'm a huge fan of homemade dipping sauces and dips but I think this is the best raspberry mustard dip because:

  1. Reminds Me of Home: I grew up in the Midwest and this raspberry mustard is just like the one at my favorite German bar in Madison, Wi that we always ate with hot pretzels.
  2. Sweet and Spicy: I love how the sweet raspberry pairs with the spicy mustard.
  3. Fun for Oktoberfest: I love planning an easy Oktoberfest dinner party each fall for my family. With just a few easy recipes you can, too!


This homemade mustard dip couldn't be easier:

The 4 easy ingredients to make the raspberry mustard.
  • Course Grain Mustard
  • Dijon Mustard
  • Raspberry Preserves
  • Honey: You can use whatever kind of honey you prefer, but Mike's Hot Honey is especially awesome in this recipe. You can read more about my favorite hot honey recipes here.

See recipe card for quantities.


Add all four of the ingredients in a small mixing bowl and stir them together.

The ingredients for the raspberry mustard are in a mixing bowl.

The only tricky part of this is tasting the mixture and adjusting it if needed.

Our family definitely prefers a spicier, zippier, vinegar-heavy mustard flavor so I add extra Dijon mustard.

If your family prefers things sweeter, add a touch more honey or maybe a little more of the raspberry preserves.

You can't really mess this up. Just add more mustard or honey to adjust the flavor as needed.

Storage Tips

Mustard, preserves, and honey all keep very well in an airtight container. This mixture will last in your fridge for several weeks.

Serving Suggestions

You'll love to use this raspberry mustard dip for dunking any of these yummy recipes:

๐Ÿ“– Recipe

A blue bowl filled with raspberry mustard has a spoon and is surrounded by seasoned pretzels.

Raspberry Mustard

4.34 from 3 votes
This sweet and spicy mustard dip is perfect for dunking homemade seasoned pretzels for an easy party snack.
TOTAL TIME 5 minutes
PREP TIME 5 minutes
YIELD 0.5 cup dip


  • 3 tbsp coarse ground mustard
  • 3 tbsp Dijon mustard
  • 1 tbsp raspberry preserves
  • 1 tbsp honey


  • Mix all four ingredients together in a small bowl and serve with spicy pretzels.
  • Store in an airtight container in the fridge for several weeks.

Recipe Notes

For a spicy variation, use Mike's Hot Honey for a bit of a kick!

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The photo collage shows the raspberry mustard in a bowl surrounded by pretzels next to a photo of the 4 ingredients to make it.

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