About Peanut Blossom
Welcome to Peanut Blossom! If you love deliciously easy recipes that bring people together, you’re in the right place.

I believe that homemade food doesn’t have to be hard, it just has to taste amazing and make life a little sweeter. Whether you’re feeding a hungry family, planning a cozy gathering, or just trying to get dinner on the table without losing your mind, I’ve got you covered.
What You’ll Find Here
- Comfort food classics with a twist – My family’s version of classic comfort-food recipes such as Minnesota tater tot hotdish, shortcut matzo ball soup, make-ahead friendly chicken rice casserole, and more.
- Make-ahead meals & easy prep ideas – You’ll find everything from make-ahead holiday side dishes and desserts to make-ahead breakfasts, because future you deserves a break without sacrificing on flavor.
- Homemade bread without the bakery prices – Nothing beats the smell of fresh bread from your own kitchen. I specialize in bread machine recipes that get a loaf of homemade bread on the table with less effort from you.
- Crowd-pleasing recipes for every occasion – From Sunday suppers to holiday feasts, I’ve got the recipes and party ideas that’ll have everyone asking for seconds and hoping for an invite to your next gathering.
- Kid-approved treats & desserts – My recipes for fun snacks make life a little sweeter and my tips for cooking with kids bring you together in the kitchen as a family.

Meet Tiffany
I’m Tiffany, founder of Peanut Blossom, cookbook author, and home-cooking enthusiast. I live in Charlotte, NC, with my husband and two daughters, where you can often find me dreaming up our next family adventure.
How it All Started
As soon as my two daugthers could stand on a chair to reach the kitchen counter, I handed them a spoon and invited them to help me play with new recipes to make tasty dishes.
I started Peanut Blossom in 2009 as a way to catalog my favorite memories in the kitchen with my girls. As our skills developed, I continued to share our kitchen adventures and experiments.
Now, over a decade later, millions of readers have cooked our favorite recipes for their own precious families and I’ve published three bestselling cookbooks for families!
I know what it’s like to juggle a million things and still want to put something delicious on the table. My goal is to show readers that feeding your family doesn’t have to be stressful — it can be manageable and fun! (And of course, delicious!)
So grab an iced coffee (or a cookie!), take a look around, and let’s make something delicious together. I can’t wait to help you fill your kitchen with good food and great memories.

Why the Name Peanut Blossom?
Why “Peanut Blossom?” I have affectionately referred to my babies as “The Peanut” and “Little Pea” starting with my very first post. And I believe that love “Blossoms” around a shared meal.
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Let’s Keep in Touch
I love to chat with readers over on Facebook and Instagram.
Do you love Pinterest? You’ll often find me over there pinning all the great ideas I’m testing out on my family. You can find me on Pinterest here.
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