Easy Roasted Chicken

From Peanut Blossom

Simple ingredients:

Whole Chicken, Red Potatoes, Carrots, Lemon, Onion, Thyme

Prep the Veggies

Chop the potatoes and carrots and scatter them in a roasting pan. Toss with olive oil & salt / pepper.

Secret Ingredient!

Stuff the cavity of the bird with a pierced lemon. Keeps the meat nice and juicy and adds just the right hint of acid to the final dish.

Brush with Butter

Pop the chicken on top of the veggies, brush the top with butter, and bake! It's really just that easy.