Delicious caramelized grilled peaches make an easy summer side dish to go with grilled pork, chicken, or fish. Want to serve it as a dessert? Just add ice cream.
PREP TIME 5 minutesminutes
COOK TIME 3 minutesminutes
TOTAL TIME 8 minutesminutes
YIELD 4servings
Ingredients
3-4fresh firm but ripe peacheshalved with pits removed
1tbspbutter
1-2tbspbrown sugar
Instructions
Line the peaches up on a broiler-safe pan. Brush with butter and sprinkle the brown sugar over the top. Broil for 3-4 minutes and then watch like a hawk so they don't burn.
Alternative prep: rather than broil them, you can grill them for a few minutes with the sugar side up.