homemade dried apple chips

  • Author: Tiffany Dahle
  • Prep Time: 5 min
  • Cook Time: 50 min
  • Total Time: 55 minutes
  • Yield: 4 servings 1x


These dried apples make delicious homemade apple chips and are an easy snack to make with your kids this fall.



  • 12 tbsp butter, softened
  • 2 apples, we prefer Granny Smith, but any apple will work
  • 1/4 tsp ground cinnamon


Preheat the oven to 250 degrees.

Prepare a cookie sheet by rubbing the softened butter all over the surface, set aside.

Prepare the apples:

Turn each apple on its side and use a sharp kitchen knife to very thinly slice the apples into 1/4-inch rounds. Then use a small cookie cutter or paring knife to remove the inner circle of the core from each slice.

Lay the apple slices in a single layer on the prepared cookie sheet. Sprinkle them with a generous coating of the cinnamon. 

Bake for 30 minutes. Carefully flip the apple slices over onto the other side so that both sides can get a chance to crisp up. Bake for another 30 to 50 minutes or until the apples are nice and crispy. 

  • Category: Snacks
  • Method: Baking
  • Cuisine: American

Keywords: apples, apple chips, homemade apple chips, dried apples, healthy, easy, fall